Apple Pie

Prep time: 10 minutes
Cook time: 20 minutes
Serves: 8








Ingredients

6 cup apples (8-10) cored and pealed
1 tablespoon lemon juice
1 cup sugar
3 1/2 tablespoon flour
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1/2 teaspoon salt
sprinkle ground cloves
2 tablespoon butter on top

Instructions

Mix all ingredients and place in a deep 10-inch pie shell, dot with butter and place top dough over apples. Brush the top with milk then sprinkle with sugar and cinnamon. Bake at 450 degrees for 10 minutes. Then back at 350 degrees until golden.

Read More

Banana Bread

Prep time: 10 minutes
Cook time: 1 hour
Serves: 8













 
Ingredients

1 3/4 cups flour
2/3 cup sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup mashed ripe banana (2 to 3 medium bananas)
1/3 cup softened butter
2 tablespoons milk
2 eggs
1/4 cup chopped nuts

Instructions

Preheat oven to 350 degrees. In a large mixer bowl combine 1 cup of the flour, the sugar, baking powder, baking soda, and salt. Add mashed banana; softened butter, and milk. Beat with an electric mixer on low speed till blended, then on high speed for 2 minutes. Add eggs and remaining flour, beat till blended. Stir in nuts.

Pour batter into a greased 8x4x2-inch loaf pan. Bake at 350 degrees for 55 to 60 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes on a wire rack. Remove from pan; cool thoroughly on a wire rack. Wrap and store overnight before slicing.

 

Read More

Beer Biscuits

Prep time: 10 minutes
Cook time: 20 minutes
Serves: 8












Ingredients

4 cup Bisquick mix
2 tablespoon sugar
1 (12 ounce) can beer

Instructions

Preheat oven to 350 degrees. Mix all ingredients together, and either drop or roll out and place onto a greased cookie sheet. Bake for 15 to 20 minutes or until golden brown.

Read More